{"id":218475,"date":"2020-11-14T08:44:21","date_gmt":"2020-11-14T08:44:21","guid":{"rendered":"https:\/\/mirandalovestravelling.com\/?p=218475"},"modified":"2020-11-28T15:35:07","modified_gmt":"2020-11-28T15:35:07","slug":"nuestro-restaurante-favorito-en-alghero","status":"publish","type":"post","link":"https:\/\/mirandalovestravelling.com\/es\/nuestro-restaurante-favorito-en-alghero\/","title":{"rendered":"Nuestro restaurante favorito en Alghero"},"content":{"rendered":"

[Sept. 2020] El d\u00eda que hicimos un recorrido por Asinara, una isla remota en Cerde\u00f1a, Italia,<\/a> llegamos a la ciudad de Alghero despu\u00e9s de las 7:00 pm.<\/p>\n

Est\u00e1bamos tan cansados \u200b\u200bque decidimos cenar en la ciudad.<\/p>\n

\"Alghero-Cerde\u00f1a-italia-restaurante\"
La sopa de mejillones<\/figcaption><\/figure>\n

Sin dudarlo, fuimos a un restaurante llamado Il Pesce D’Oro<\/strong>, en el que hab\u00edamos estado unos d\u00edas antes y nos hab\u00eda gustado mucho.<\/a><\/p>\n

Cuando entramos, nos preguntaron, \u00ab\u00bfLe gustar\u00eda la mesa de la ultima vez?\u00bb<\/p>\n

Parec\u00eda que el camarero se acordaba de nosotros.<\/p>\n

Bueno, no vi a ning\u00fan asi\u00e1tico durante estas vacaciones, as\u00ed que supongo que ciertamente era facil acuerdarse de nosotros.<\/p>\n

Esta vez, compartimos una Zuppa di Cozze (sopa de mejillones)<\/strong> como entrante.<\/p>\n

\"Alghero-Cerde\u00f1a-Italia-restaurante-favorito\"
La lubina muy sabrosa<\/figcaption><\/figure>\n

La cantidad era abundante y la sopa estaba muy rica.<\/p>\n

Para el plato principal, ped\u00ed que la spigola (lubina),<\/strong> que era el pescado del d\u00eda, se cocinara Al Sale (cocinar pescado dentro de una costra de sal).<\/p>\n

En primer lugar, me mostr\u00f3 el pescado, luego lo volvi\u00f3 a mostrar cuando se termin\u00f3 de cocinar, luego lo trat\u00f3 para darle una forma hermosa y lo sirvi\u00f3.<\/p>\n

M\u00e1s tarde, cuando mir\u00e9 nuestra factura, descubr\u00ed que costaba 33 \u20ac, pero estaba absolutamente delicioso y merec\u00eda la pena.<\/p>\n

Como estaba fresco, el sabor del pescado era fuerte y me qued\u00e9 muy satisfecha.<\/p>\n

\"Seades-Mirto-Tarta-local-Restaurante-Alghero-Italia\"
Seades Mirto, la tarta local<\/figcaption><\/figure>\n

Mi marido eligi\u00f3 un plato de pasta con salsa vongole,<\/strong> alcaparras y aceitunas llamado Spaghetti of Alghero.<\/p>\n

Para el postre, compartimos un dulce local llamado Seades Mirto.<\/p>\n

Este era un pastel con queso y licor Mirto.<\/p>\n

La dulzura era perfecta y el sab\u00f3r estaba delicioso.<\/p>\n

Finalmente, pedimos el Mirto como digestivo, pero en ese momento nos preguntaron si quer\u00edamos rojo o blanco.<\/p>\n

\"Alghero-Cerde\u00f1a-digestivos-mirto-restaurante\"
Mirto rojo y blanco<\/figcaption><\/figure>\n

As\u00ed, fue la primera vez que probamos Mirto blanco.<\/strong><\/p>\n

El blanco aparentemente est\u00e1 hecho de las hojas de una planta llamada Mirto y es menos dulce que el Mirto roj\u00a0 y ten\u00eda un sabor herbal m\u00e1s fuerte.<\/p>\n

El rojo aqu\u00ed era mucho m\u00e1s rico que el que conocemos.<\/p>\n

Incluso tan satisfechos y tan llenos, la factura total era s\u00f3lo de 75 \u20ac, un precio excepcionalmente bueno.<\/p>\n","protected":false},"excerpt":{"rendered":"

[Sept. 2020] El d\u00eda que hicimos un recorrido por Asinara, una isla remota en Cerde\u00f1a, Italia, llegamos a la ciudad de Alghero despu\u00e9s de las 7:00 pm. Est\u00e1bamos tan cansados \u200b\u200bque decidimos cenar en la…<\/p>\n","protected":false},"author":10,"featured_media":217710,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_relevanssi_hide_post":"","_relevanssi_hide_content":"","_relevanssi_pin_for_all":"","_relevanssi_pin_keywords":"","_relevanssi_unpin_keywords":"","_relevanssi_related_keywords":"","_relevanssi_related_include_ids":"","_relevanssi_related_exclude_ids":"","_relevanssi_related_no_append":"","_relevanssi_related_not_related":"","_relevanssi_related_posts":"","_relevanssi_noindex_reason":""},"categories":[1699,1495],"tags":[],"typology":[1909],"yoast_head":"Nuestro restaurante favorito en Alghero<\/title>\n<meta name=\"description\" content=\"El d\u00eda que hicimos un recorrido por Asinara, una isla remota en Cerde\u00f1a, Italia, llegamos a la ciudad de Alghero despu\u00e9s de las 7:00 pm. 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