Food in Germany

[September, 2012] I continue talking about German foods.This one is 'potato sausage' I ate in a town called Herrstein.The very slim waitress, whom I cannot imagine she eats this kind of heavy foods, said 'It…

[September, 2012] The representative of German food is sausage, but not only that. In this short trip. We ate quite a few interesting foods in Germany. This one in the photo is ‘liver dumpling’. It…

[September, 2012] I did not know but German people often eat white radish.When I had the local dish in Oberstein, a small potion of radish cut into thins trips was added next to the main…

[September, 2012] This is a photo of 'Hokkaido' soup I had in Oberstein in Germany.It was written like that in their menu.Very nice pumpkin soup, that was.

[September, 2012] Idar-Oberstein in Germany is famous not only for its gem stones, but also for its local dish called Spiessbraten.They cook pork which was marinated for 24 hours at the open fire with firewood…

[July, 2011] July seems to be the month of festivals in Germany.After the Bridge Festival in Heidelberg, I came across the Wine Festival in Freiburg.Lots of middle to old age people were there, too.Here you…

[July, 2011] This is a meal I had in Heidelberg in Germany. The meat is boar. The boar meat is more common than reindeer or bear I had this year, but still a bit special,…