What we ate at La Pelosa and dinner of the day
[Sept. 2020] On the day we spent a day on the beautiful beach of La Pelosa at the tip of the northwestern part of Sardinia, Italy, we had lunch at a seaside restaurant that was…
Sardinia
The rabbit dish, Sardinian beer and the church
[Sept. 2020] This was a normal weekday in Alghero, a town in the northwestern part of Sardinia, Italy. As always my husband had a walk in the morning and he went to the market and…
The eel in Alghero
[ Sept. 2020 ] This day in Alghero, a town in the northwestern part of Sardinia, Italy, was a normal day. The only event was a lunch break between work, going to a market in…
Seeking Porceddu
[ Aug.2020 ] There are many kinds of great seafood in Sardinia in Italy, but also they have unique meat dishes. The most famous one is Porceddu which is a whole roasted suckling piglet. I…
The indoor market in Alghero
[ Aug.2020 ] It was the third day in Alghero, the town in north western Sardinia in Italy. This holiday was so-called ‘Worcation’, so my posts are naturally more like my diary. We had light…
At an Enoteca
[ May, 2018 ] It continued raining even after we arrived in Alghero in Sardinia in Italy and it was really pouring when we got off the bus from Bosa. First, we had to find…
