That evening’s walk
After enjoying a delicious lunch in the Bercy district of Paris, France, we finally checked into our hotel. This time, we stayed at the Ibis, a chain hotel. As I mentioned before, the…
Moret-sur-Loing
Regional cuisine of the Aveyron
The first restaurant we went to in the Bercy district of Paris, France, where we stayed, was L’Auberge Aveyronnaise. My husband found and booked this restaurant online before the trip. It serves cuisine…
The district of Bercy
We easily arrived at Cour St-Emilion station, the nearest metro station to our reserved hotel, via Metro Line 14 from Orly Airport in Paris, France. It was smoother than we expected; we arrived…
National Museum of the Azulejo
The highlight of the second day of our stay in Lisbon, Portugal was the National Museum of the Azulejo. Our guidebook says, “You can’t say you’ve been to Lisbon until you see the…
Airport and the flight on the way back
It’s almost time to say goodbye to Barra Island in the Hebrides, Scotland, where we spent the night. We took a bus to the airport from the Castlebay bus stop. The flight was…
Decoration in Oxford Street
Every year, the Christmas lights are uplifting. This year, the decoration in Oxford Street in London changed. According to the local media, it was the first time in 5 years and they…
Stay in a Ryokan
This is my friend, Bangly’s posting. In the touristic town of Kotohira, in Kagawa prefecture, I stayed one night in a tipical Japanese hotel (Ryokan), called Tsuruya. My Japanese friend Shogo, who accompanied...
salt mine
What do you think is this pendant made of? It is made of salt. I bought it because I like this texture, but when I bought it, they warned me “Do not...
Traveling by Air: Connecting Worlds
We love exploring new destinations and the journey is often as exciting as the arrival. While we are currently updating our archives on airlines and flight experiences, we look forward to sharing more insights on...
Dish called Samgyetang
What I knew about Korean foods were only Kimuchi, Barbeque and a few others, but this time in Busan I ate something called Samgyetang, which is my sister’s favourite. Basically, this is a...
The hotel with homely atmosphere
In Naxos, we stayed in a hotel called Grotta, which is situated on a hill, a little far from the centre of the town.It had very homely atmosphere.They served home made wine...
Quite good restaurant
After spending all of my energy by climbing steps of York Minster, we got hungry, so looked for some restaurant. After a while, we entered a restaurant called Filmore & Union...
The clam hot pot and Daikon radish in Kameido
At the invitation of a friend of ours who lives in Tokyo, Japan, we went for a walk around Kameido, a part of downtown Tokyo, which she had never walked before, either. We...
The town with no taxies
There are no taxis in Osuna, a town in Andalusia, Spain. We took it for granted that we would go to the hotel to pick up our luggage and take a taxi to...
