Strong garlic (Romania)

Strong garlic

[ Apr.

2014 ] We had a dinner in a restaurant called Crama Sibiu Vechi in Sibiu in Romania.

According to our friends, this place is specialised in Saxon dishes.

It used to be a wine celler, so it was a dark tunnel like place.

It was about 4 pm when we arrived, a strange time for lunch or dinner, but the restaurant was nearly full.

I could not tell the difference between Romanian foods and Saxon foods, but I had a Ciorba (soup) of tripe, which was recommended.

It was good.

One of our friends asked for a fish dish and with that the garlic saurce came.

He said that I should taste that sauce so I tried and got shocked.

It was really really strong.

He was saying that his wife would get him out of the room that night, and eating it a lot.

By the way, the photo is the drink called Tuica, which is the Romanian spirit of about 45 degrees.

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About Miranda
We are a couple who love travelling all over the world. Walking in the unknown towns, taking photos and eating local foods are the purpose of our life. When we are not travelling, we are always planning for the next journeys.
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