In the UK, fish and chips
In Edinburgh, Scotland, I was already starving when we checked into our hotel. As usual, my husband searched for a place nearby where we could eat something nice, and found a fish and…
Kelso
The place we stayed this time was
In Edinburgh, Scotland, we stayed at the Heeton Concept Apart Hotel, located fairly close to the centre of the new town. We chose it based on location and price, but I realized it…
Five years have passed since then
We went to Edinburgh, Scotland for the first time in five years. Our previous trip was a month-long stay, but this time it was just a short four-night trip. It was my husband’s…
Well known Swan Castle
From Munich, we joined a bus tour, visiting castles in the southern Germany. The first destination was Neuschwanstein (Swan Castle). This was built by Ludwig Ⅱ, who became a king of Bavarian…
Chopin Tour – 2
The latter half of the Chopin Tour in Warsaw, Poland, took us to the places outside of the city and we visited his birthplace and the church where he was baptized. Frederic…
Boiled eggs at Owakudani
Taking the rope-way, we went to Owakudani, where smoke from Hakone volcano was coming out. Here you can eat black boiled eggs. The taste is the same as white ones, though. They sell…
Relaxed in a Jazz bar in Kobe
This is my friend, Bangly’s posting. Our friend Okazawa-san accompanied us in Kobe city. It is only half an hour by train from Osaka. Kobe is a city near the mountain and the...
Myth and accessory
On the second day of our trip in Basque country in Spain, we went to San Sebastian by bus. When we were walking towards the old town, I found a lovely...
Traveling by Air: Connecting Worlds
We love exploring new destinations and the journey is often as exciting as the arrival. While we are currently updating our archives on airlines and flight experiences, we look forward to sharing more insights on...
The salmon in Denmark is excellent
This is a photo of smoked salmon I ate as a starter in an old restaurant called Den Gamle Kro in Odense in Denmark. The waiter came to my table with a whole fish and...
4:30am
The tour in Ireland was organised by the same company as the one we joined last year in Scotland. They arrange the accommodation by asking customers their preference (ie.budget) and this time in...
the first meat
Argentina is famous for its good meat. During our stay in Buenos Aires, we ate meat almost everyday. On the first day, we chose the restaurant called La Cabrera which was top...
Squid eggs, octopus innards, etc.
On Pellestrina, an island in the Veneto region of Italy, we walked around looking for a restaurant that we had been told was supposed to be open. This time, instead of going along the...
This time, a long journey by bus
During this trip to Bulgaria, we didn’t plan to do sightseeing in Sofia, the capital of Bulgaria because we had visited there on a tour before. However, due to the public transport network,...
