This is a real bouchon
For our last day in Lyon, France, we made a reservation at La Meuniere, which was at the top of the list of recommended bouchons. It had closed two days prior, so we…
Lyon
Two churches
On our final day of a short trip to Lyon, France, the sky was a deep blue, a stark contrast to the previous day. First, we went to see the cathedral in the…
A slightly sophisticated evening drink
When we returned to Lyon from Pérouges, France, I was so exhausted that I thought I’d had enough for the day. However, after a short rest, I felt much better. Thank goodness. I…
Look over the village
Next morning, we visited the Ogimachi Village in Shirakawago in Gifu, Japan, which is listed as a Unesco World Heritage site. We wore everything we had thinking it would be cold, but…
A Restaurant, Europe and Japan together
This is my friend, Bangly’s posting. I read recently that in Italy some restaurants that serve mix of Italian and Japanese cookings. In Osaka, in Japan, I had the opportunity to have a…
Pancake
This is the photo of pancake we had as starters in Klaipeda in Lithuania. The front one is pancake with cabbage, and the one behind is spinach and mushroom, and the sauce…
USSR, Moscow 1980 – 3
This is my friend, Tarcisio’s posting. Walking around in Moscow, we were surprised to see no foods on the shelves in the supermarket, included the famous department store called Gum. But in the hotel we...
Our shopping during this holiday
The trip to Andalusia, Spain is finally towards the end. After descending from Seville Cathedral, we went to the indoor craft market we saw the day before. The building, named Mercado de Artisania,...
Air France
Air France (formally Société Air France, S.A.), stylised as AIRFRANCE, is the French flag carrier headquartered in Tremblay-en-France (north of Paris). The airline’s global hub is at Paris Charles De Gaulle Airport. According to the...
Boiled eggs at Owakudani
Taking the rope-way, we went to Owakudani, where smoke from Hakone volcano was coming out. Here you can eat black boiled eggs. The taste is the same as white ones, though. They sell...
Big resort complex
In Bran of Romania, we stayed in Club Vila Bran. This place is not just a hotel, but a big resort complex. It occupied whole hillside and there were three swimming pools,...
Having a meal at a Mehana
Melnik in the southwest of Bulgaria is a village located about 20 kilometres from the border with Greece. The reason why we came here is because it was recommended by an Italian colleague...
Parmigiano Reggiano
Elimia Romagna in Italy is famous for its wonderful foods and one of the most well-known one is Parmigiano Reggiano (Parmesan cheese). Often used as a topping on pasta dish, but I like...
about the first time we went to Norway
As of December 2020, when Covid-19 is still rampant, we are not in a situation that we can easily go here and there as usual, so I have run out of new travel...
