Eat local cuisine from Apulia
In Nardò, a town in the Apulia region of Southern Italy, we had a reservation at a meat-focused restaurant called “Gli Artigiani.” My husband found it online and made the booking; it wasn’t…
In Nardò, a town in the Apulia region of Southern Italy, we had a reservation at a meat-focused restaurant called “Gli Artigiani.” My husband found it online and made the booking; it wasn’t…
We had visited Nardò, in the Apulia region of Southern Italy, on a previous trip to the area. It was a charming town, but I felt I hadn’t really explored it thoroughly, so…
During our summer holiday in Lecce—a historic town in the Apulia region of Southern Italy—we spent an evening watching a ballet performance at an open-air theatre set up in the Piazza del Duomo….
The day we visited the historic town of La Orotava in the north of Tenerife in Spain was a Sunday. Many of the restaurants there were not open on Sundays and we…
We ate Omokaru-manju, Japanese style bun, before going into Yahiko Shrine in Niigata, because my friend recommended this manju from Kameya shop.There were three tastes, soya sauce, brown sugar and sesame.I wanted to try…
In Sabbioneta, the World Heritage town in the north of Italy, we went to the Museum of Sacred Art next. This museum is one of the three places we could get in…