Tuna steak

Tuna steak

[june 2012] In the Eolian Islands, off Sicily, I had sea-foods every day.

They are so good that I, who regard myself as a meat eater, did not miss meat at all.

The photo is a tuna steak I had on the first day.

It was at the restaurant E' Pulera recommended by a taxi driver.

They had a huge garden and made it into a nice dining space.