Something more intense than the mosaic
During our summer holiday in the Apulia region of southern Italy, we visited the towns of Maglie and Otranto the following day. We stopped in Maglie because we had read that it featured…
Apulia
Back in Lecce
After visiting a beautiful church in Galatina—a town in the Salento region of Apulia, southern Italy—we had lunch at a restaurant outside of the town. However, I’m skipping the details of that meal…
Although not designated as a UNESCO World Heritage Site
During our summer holiday in Lecce—an old city in the Apulia region of southern Italy—we decided to use it as a base to explore various parts of the Salento area. The Salento region…
Ishigaki beef, purple yam and Awamori
The first dinner we had in Ishigaki Island in Okinawa, Japan was the steak of Ishigaki beef. In the past, I only knew Kobe beef and Matsusaka beef and a couple more,…
Beautiful sunset of Irakleio
We moved to Irakleio from Rethymno, our base in Crete. According to my guide book, here the main thing to see was the Archaeological Museum, so we went there to find that it was…
Dancing people
On the second day in Barcelona, Spain, we decided to walk around the old part of the city, away from Gaudí. We were walking towards the Santa Maria del Mar church, and…
Sakè in Japan
This is my friend, Bangly’s posting. In Italy the word sakè indicates a particular alcoholic drink typical from Japan, but the reality is not exatcly like that. In fact, in Japan the word...
one day in Isfahan (part 2)
In Isfahan, the ancient capital in Iran, we walked towards Vank Church from our hotel after lunch. On the way, we came across a carpet shop. I popped in just to see...
Viaggiare in aereo: Connettere mondi
Amiamo esplorare nuove destinazioni e il viaggio è spesso emozionante quanto l’arrivo. Mentre stiamo aggiornando i nostri archivi sulle compagnie aeree e sulle esperienze di volo, non vediamo l’ora di condividere nuovi spunti su come...
Dinner on the third day
The meals were impressive in Krakow in Poland. On the third day, I had a meal called Golonka, which is boiled pork with the bone. I remember it was a bit salty, but...
A walk through Correggio
After a satisfying lunch in Carpi, Emilia-Romagna, Italy, we returned to our hotel in Correggio for a rest. The hotel was called Phi Hotel dei Medaglioni and faced the portico on the town’s...
excellent food and a great atmosphere
I think Restaurancja Rozana in Warsaw, Poland, is one of the top 10 restaurants I have been anywhere in the world. The gorgeous villa which was in a residential area, far away...
About simple lunch and waiting for the bus
After visiting Bachkovo Monastery in Bulgaria, we had a light lunch at one of the cafeterias along the approach. The name is Bistro Abdera. The reason I chose this one among the cafeterias...
Vortex of excitement
At Glasgow Airport in Scotland, we went to the Logan Air boarding gate while looking sideways at people who were drinking alcohol early in the morning. The boarding gate for the flight to...
