That evening’s walk
After enjoying a delicious lunch in the Bercy district of Paris, France, we finally checked into our hotel. This time, we stayed at the Ibis, a chain hotel. As I mentioned before, the…
Moret-sur-Loing
Regional cuisine of the Aveyron
The first restaurant we went to in the Bercy district of Paris, France, where we stayed, was L’Auberge Aveyronnaise. My husband found and booked this restaurant online before the trip. It serves cuisine…
The district of Bercy
We easily arrived at Cour St-Emilion station, the nearest metro station to our reserved hotel, via Metro Line 14 from Orly Airport in Paris, France. It was smoother than we expected; we arrived…
Seville for the first time in 10 years
This is the first time in 10 years that we have been to Seville, the capital of the Andalusian region of Spain. About an hour and a half by train from Osuna, a…
Dynamic Traditional Dish
The first thing we did in Dresden in Germany was to eat. Because our hotel was in the middle of the Old Town, there were a lot of restaurants around there. We…
On the way
This is a rolly I saw on the way from Amritsar to Dharamsala.The rollies in India were very showy.Our tour continued our journey by four six seater 4D Toyotas.After a few hours,…
Kabuki show
This is my friend, Bangly’s posting. During my stay in the small town of Kotohira, in Japan, I had the opportunity to see a Kabuki show, thanks to my friend Shogo’s help. This...
Coral in Sardinia
When we were walking in the streets of the old town of Alghero in Sardinia in Italy, we noticed that many shops were selling coral jewellery. According to our guidebook and our research on the...
Traveling by Air: Connecting Worlds
We love exploring new destinations and the journey is often as exciting as the arrival. While we are currently updating our archives on airlines and flight experiences, we look forward to sharing more insights on...
What we ate at La Pelosa and dinner of the day
On the day we spent a day on the beautiful beach of La Pelosa at the tip of the northwestern part of Sardinia, Italy, we had lunch at a seaside restaurant that was...
A disappointing riad
Our Morocco trip has finally reached Marrakesh, our final base. Marrakesh is the most bustling and chaotic city we’ve visited so far. As we entered the city, the traffic was extremely chaotic. Motorcycles...
Moravian cuisine and fireworks
We went to Moravia region in Czech Republic around the time of Spring Bank Holiday in late May. The capital city, Prague is in Bohemia region and Moravia is the eastern...
Local dish
I went to see Hadrian’s Wall in north England with friends. On the way, we stopped for lunch at a town called Brampton. The speciality around here is Cumberland Sausage, made from pork...
The woes of low-cost airlines
We suddenly decided to fly from our home in northern Italy to London, England to do some errand. Regular airlines were surprisingly expensive, so we decided to fly with low-cost airline Ryanair. Low-cost...
