He wasn’t a frivolous guy, he was a good guide
In Marrakesh, Morocco, we also had a local guide. The second day was dedicated to this guided tour. He arrived at our riad on time, and waiting for us was a tall man…
Marrakesh
About Tanjia and how immediately we were taken advantage of
In Marrakesh, Morocco, after leaving our luggage at the riad, we went out for lunch. Our driver, Yousuf, had told us about a Marrakesh specialty dish called Tangia, so we searched online for…
A disappointing riad
Our Morocco trip has finally reached Marrakesh, our final base. Marrakesh is the most bustling and chaotic city we’ve visited so far. As we entered the city, the traffic was extremely chaotic. Motorcycles…
Watches in Anacapri
When we arrived in Capri, a taxi was waiting for us. Our guide, Salvio, had arranged it. The taxis in Capri are convertibles and riding in them is lovely on sunny days….
Tram
In Prague, many trams are running all over the place. The colour of all the trams is red and white, but the actual cars are various. The oldest wooden ones are very…
Ride a horse
After landing on the cute Greek island of Hydra and excitedly taking photos around the port, we realised that we were a little hungry and went to one of the cafes lined up…
Japanese whisky
This is my friend, Bangly’s posting. I like whisky very much. Since I was a boy I have appreciated European whiskies, especially Irish and Scottish. Because I knew that Japan produces good whiskies,...
Various things in Lisbon
We returned to Lisbon’s Rossio station from Sintra, Portugal, and then took a taxi to the Parliament building near our home (Airbnb). From here, we walked to Naco, a delicatessen shop that we...
Vietnam Airlines
According to company’s official website, the history of Vietnam Airlines dates back to January 1956 when the Vietnam Civil Aviation Department was established by the Government, marking the birth of the civil aviation industry in...
tasty meals from the rich local foodstuffs
This photo is a part of feast we had in our hotel in Sado Island in Japan. This time we stayed two nights in a hotel called Ryokan Urashima and on the...
The hotel facing the Grand Canal
This was my 4th visit to Venice, but the first time for me to stay in the hotel facing the Grand Canal. I always wanted to stay in this sort of place. The name...
Enjoyed the Scottish speciality
Haggis is probably the most famous Scottish food. When I said to my sister in Japan, “I’m going to eat haggis,” she said “what’s that?” and searched on the internet. And she said,...
Assorted ham and salami
We had a very light dinner, a glass of red wine with assorted ham and salami in Tirano, the border town between Italy and Switzerland. The red one on the right is called...
leaving Prince Edward Island by a small airplane
On the last day of our stay on Prince Edward Island in Canada, we walked around the port area of Charlottetown after checking out our very good hotel, Great George Hotel....
