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[July, 2011] This time in Ireland, I had ‘seafood chowder’ three times. It seemed a common menu there. Even a small canteen in some countryside town had it, but chowder…

…more like the one you would see in Karuizawa or Aoyama in Japan, or South Kensington in London with pastel coloured wooden interior. The best here was the roasted hare!…

…soup here. It is a hotchpotch of seafood that you can feel that they do not waste anything. The taste was rich and one of the best foods in winter….

…us much more things but we were too busy tasting to take all of them in. One of the sakes was made from Koshihikari, one of the best variety of…

…the shop, but I bought two lumps of their best kind. The reason why I said ‘lump’ is that the leaves are all stuck together and it was heavy as…

[ Apr.2009 ] The best food I had in Bosnia and Herzegovina was this one in the photo, called Cevapi. It seemed their national food. There were 5 small sausages,…

…seafood outside the restaurant area. It is near the real seafood market of Milan. Milan is situated inland and far from the sea, but they say that the best fish…

[ Aug.2013 ] The best bit of the Naxos tour was the Mikri Vigla beach and the lunch afterwards. The sand on the beach was soft and comfortable and the…

…in. The result was a success. It was not cheap, but I think it was the best foods we had in this Lithuanian holiday. My starter was raw herring with…