The nature of Colico and a simple restaurant
For lunch that day, we had a reservation at Trattoria Posallo, a restaurant on the outskirts of Colico, a town at the northern end of Lake Como in northern Italy. As usual, my…
Paris
And so the journey comes to an end
Our year-end trip to Morocco has finally come to an end. By the time we returned to Marrakesh from our excursion to Essaouira, it was already getting dark, and we were caught in traffic that…
Excellent restaurants and walking tours of the medina
After strolling around the harbour in Essaouira, a town on the Atlantic coast of Morocco, we looked for a restaurant called Restaurant Du Coeur in town. Restaurant Du Coeur is a seafood restaurant….
Metro in Moscow
On the first day in Moscow in Russia, we joined the optional tour called “Moscow at Night” which started at 9 pm. Basically, this was the tour visiting Moscow metro stations. The guide…
Fantastic scenery
After dinner I had near Piazza San Marco in Venice, I came back to the Piazza itself and got really surprised to see the fantstic scenery.The water which once went down, had come…
Bath and Dinner
On the first day of our holiday in Tbilisi in Georgia, we went to have a bath in the hot spring bath house, as we had booked after 6pm. There are…
Eat Italian food in Tokyo
This is my friend, Bangly's posting. Usually when I travel I like to be totally absorbed in local customs, so I eat only local foods because foods are one of the forms of...
Our shopping during this holiday
The trip to Andalusia, Spain is finally towards the end. After descending from Seville Cathedral, we went to the indoor craft market we saw the day before. The building, named Mercado de Artisania,...
Parmigiano Reggiano
Elimia Romagna in Italy is famous for its wonderful foods and one of the most well-known one is Parmigiano Reggiano (Parmesan cheese). Often used as a topping on pasta dish, but I like...
The island of the internment camps
Isle of Man had a lot of enjoyable elements, such as pretty historical trains and the special cat without a tail, but on the other hand, there is an aspect that...
Restaurant which used to be a palace
For the first dinner in Toledo, Spain, we went to a restaurant called La Abadia, which was recommended by the person in our hotel. We arrived there at around 7:45 pm. The...
Boiled eggs at Owakudani
Taking the rope-way, we went to Owakudani, where smoke from Hakone volcano was coming out. Here you can eat black boiled eggs. The taste is the same as white ones, though. They sell...
chaos of the port
The last destination of our holiday in Colombia was Isla Grande, one of the Rosario Islands which is about 35 km south west of Cartagena. This archipelago is made up of 27...
