In search of a bouchon
On our second day in Lyon, France, we decided to dine at a bouchon. A bouchon is a restaurant with a down-to-earth atmosphere that serves local cuisine. It’s apparently unique to Lyon. I…
On our second day in Lyon, France, we decided to dine at a bouchon. A bouchon is a restaurant with a down-to-earth atmosphere that serves local cuisine. It’s apparently unique to Lyon. I…
While walking through the old town of Lyon, France, a shop caught my eye. At first, I didn’t know what it was, so we just walked past, thinking maybe they sold natural stones….
Near the hotel we stayed at in Lyon, France, we came across a folkloric-looking building with a simple red pattern on its exterior walls. I thought it was probably a monastery, but we…
In Matera, the cave houses town in south Italy, the restaurants are in the caves, too. You can enjoy the atmosphere and eat quite different foods from the ones in the north like…
I went to a small island country in Mediterranean, Malta. The hotel I stayed is called Xara Palace Hotel in an old capital Mdina, which is on the slightly elevated hill and this…
The weather was fine on the third day of our stay in Trieste in Italy.We decided to go to Muggia, a fishing village which is even closer to the border.We arrived at…