Eat local cuisine from Apulia
In Nardò, a town in the Apulia region of Southern Italy, we had a reservation at a meat-focused restaurant called “Gli Artigiani.” My husband found it online and made the booking; it wasn’t…
In Nardò, a town in the Apulia region of Southern Italy, we had a reservation at a meat-focused restaurant called “Gli Artigiani.” My husband found it online and made the booking; it wasn’t…
We had visited Nardò, in the Apulia region of Southern Italy, on a previous trip to the area. It was a charming town, but I felt I hadn’t really explored it thoroughly, so…
During our summer holiday in Lecce—a historic town in the Apulia region of Southern Italy—we spent an evening watching a ballet performance at an open-air theatre set up in the Piazza del Duomo….
This was the second time for me to visit Galway, a city in the west Ireland. Compared with the last time, I felt that more hippies were around in the city, like a…
This is a meal I had in Heidelberg in Germany. The meat is boar. The boar meat is more common than reindeer or bear I had this year, but still a bit special,…
From Eastbourne in England we went to Beachy Head, the famous white cliff. I had had a look at the internet to see how to get there, but in the end,…