Food

[ Jan.2016 ] Our tour leader, who was English but an expert on the life in South America, was drinking Mate all the time from the start of our travels. He had his own cup…

[ Jan.2016 ] What I was looking forward to in Argentina was beef. We had our New Year’s Day dinner at a restaurant near our hotel in Bariloche called Manush and I ate the steak…

[ Dec.2015 ] Because I said I like oysters, Max, the tour leader took us to a small town called Curaco de Velez by ferry from the main Chiloe Island in Chile. There are apparently…

[ Dec.2015 ] On the way back from Valparaiso to Santiago in Chile, we stopped at a vineyard. This area is called Casablanca Valley and it is the famous wine region in the country. I…

While we were enjoying our walk at night in Venice, we went down a small side road and found a little restaurant specialized in Cicchetti. On that day, we had had a big lunch, so…

[ Oct.2015 ] We went to our favourite seafood restaurant in Milan with our family, who had just arrived from Japan. This restaurant is famous for its mixed seafood starter, because they serve many kinds…

[ Oct.2015 ] The guide on the free walking tour in Gdansk in Poland said that there are many good restaurants in the street, which starts at the Great Armoury. So we walked there and…

[ Oct.2015 ] This is a photo of the goose dish I had in Gdansk in Poland. It was served with a pear sauce. The meat was drier than duck, but it tasted very good….

[ Oct.2015 ] Our hotel in Gdansk in Poland was located in the Old Town, which was not that exciting, but fortunately the restaurant recommended on the internet was just around the corner. It was…